A TRUE New Orleans style "gumbo". Easy to prepare and delightful to the palate. Just add 1 to 2 pounds of meat; chicken pieces for chicken gumbo, smoked sausage for sausage gumbo or shrimp, oysters and crab meat for seafood gumbo. Add okra if you like. All other seasonings are included. Just add water and bring to boil. Reduce heat and simmer until meat is tender. That's it! You're ready to eat. Serve over rice. Will serve 6-8 easily. Order our Chefs Choice shrimp meat for a specacular seafood starter.

THIS MAKES A TRUE BOURBON STREET GUMBO

$5.99